Chilled 冷惣菜
塩茹で枝豆
枝豆は未成熟なうちに収穫した大豆のこと。煮物や菓子の材料にも使用されるが、塩茹でが最も一般的な食べ方である。塩茹でした枝豆はビールのおつまみの定番でもある。
Boiled edamame
Edamame refers to soybeans harvested before they have ripened. Boiled and salted edamame is the most common type, although they are used in simmered dishes and snacks as well. Often enjoyed as a snack with beer.